Course Outline
BUSM 207 - Introduction To Statistics - 3.000 Credits
This course is designed for students who require a course in statistical concepts, principles and methods in preparation for working with statistical studies and analyzing data in their chosen field of study. The focus of this course will be on the logic and interpretation of statistical concepts and techniques in business settings. Much work will be required. This course introduces the student to basic statistical methods for analyzing both a quantitative and qualitative information, including graphic methods, sampling, descriptive statistics and inferential statistics. The relationship of statistics to research methods is discussed, applications to business decisions is stressed.
Prerequisites: BUSM 200 , or permission of instructor.
Instructors Qualifications: Relevant Masters Degree.
Office Hours: 1.5 Per week
Contact Hours: 45
Student Evaluation
Procedure:
Assignments 50 - 70%, Final 30 - 50%, Total 100 %. Grading procedures follow NVIT policy.
Learning Outcomes: Upon successful completion of this course students will be able to:

  • understand the basic concepts of descriptive statistics - central tendency;

  • understand the concept of probability and apply knowledge to solve problems; and

  • understand normal distribution and apply knowledge to solve for population estimates and hypothesis testing.
  • Text and Materials: Triola, Mario F. Elementary Statistics. Current Edition. Addison Wesley.
    Other Resources:
    Transfer Credits: For more information visit: www.bctransferguide.ca
    Other Information: EXPECTATIONS
  • Students who miss more than 15 hours without an extremely good reason will be awarded a maximum mark of 50%.
  • Students who must miss a class should inform the instructor before the class begins.
  • Do Not be late for classes. It is disruptive to your fellow students as well as the instructor.

  • If you need help or want to discuss the contents of the course, please drop by the instructor's office for a visit.


  • Education Council approved September 2000.
    Course Details